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Sweet chestnuts
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Sweet chestnut
Sweet chestnut
Introduced to Britain over 2000 years ago, sweet chestnuts are often considered an 'honorary' native trees. Mature trees are usually magnificent in size, with many having huge hollow trunks that several people can fit into at once.
What other names does it have?
Can also be known as
Spanish chestnut
Generic name
Sweet chestnut
Latin name
Castanea sativa
Family name
Beech
Latin family name
Fagaceae
What type of tree is it?
Is it a broadleaf or conifer?
It is a broadleaf
Does it lose its leaves in autumn?
Yes, it is deciduous
Species description:
Average height
20-30m
Leaf
Description
The long leaves have around 20 pairs of straight parallel veins each ending in a saw shaped tooth at the edge
Shape
Oval
Size
Up to 20cm long
Colour
Green
Leaf bud
The blunt ended, hairless buds have only a few bud scales
Leaf stalk
Short stalk
Leaf arrangement
Alternate
Flower, seed, and fruit
Type of flower
Catkin
Flower size
Flowers can be up to 15cm long
Flowering season
Mid-summer
Tree/flower sex
Both sexes
Fruit colour
Brown within a green spiny case
Fruit season
October onwards
Type of seed body
Nut
Seeds dispersed by
Wildlife
Bark and twig
Bark description
Silvery-purple with vertical cracks on young trees. Older trees develop a network of ridges which spiral up the tree
Twig Description
Grey in colour and knobbly on older growths
Where is it usually found?
Is it native or non-native to the British Isles?
Non-native - naturalised
Where is its natural range?
South Europe to North Africa and Asia
Preferred soil type or environmental conditions?
Tolerates a wide range of conditions. Widely planted in the past in parks and gardens
What is its British conservation status?
Common
Additional information
Human uses of tree and timber
The sweet chestnut had two main uses, firstly as a food source and secondly for timber. It is thought the tree was brought here by the Romans as the nuts were a good source of energy and could be ground into flour. Other reciepes have been found which include the nuts as ingredients in soup, a vanilla flavoured spread and stuffing. The timber is also highly valued. It is more durable that oak when used outdoors and was cheaper. In some areas of Kent and Sussex whole woods were planted to supply timber and the smaller coppiced wood
Illustrations supplied by
Collins
BritishTrees
©2012 The Woodland Trust